Hexotic 2019 – Art & Science collide with this tropical twist on a classic lambic.
Featuring 6 exotic fruits – mango, orange, passion fruit, guava, pineapple and guanabana- fused together with B. clausenii and various “wild” cultures. Aged in wood barrels, this Belgian inspired sour ale exudes notes of exotic tropical fruits abounding with the expressive funk of this classic style.
(2016 GABF gold medal winner)
