Two Roads to Build Second Brewing Facility
We here at Two Roads Brewing are proud to announce the expansion of our brewing campus with the planned addition of a 25,000 square foot sour and barrel-aging brewery. Situated on 2.5 acres of newly acquired land adjoining the existing brewery, this $12 million facility will feature a 50 barrel ROLEC brewhouse, foudres, a coolship, and storage for 2000 wood barrels. It will also have a tasting room that can accommodate 120 visitors overlooking a wetlands preserve. 

We plan to expand production of our award-winning line-up including our Tropical Lambic called Hexotic, Framboise Noir Black Raspberry Lambic, Urban Funk Wild Ale (made with yeast from Superstorm Sandy), Worker’s Stomp White Wine Barrel-Aged Saison, all while launching many new styles over the coming years.   

Plans are to break ground in summer 2017 and open in one year or less.